21 May 2016
This chardonnay is the flagship of Kumeu River Wines. At NZ$30 per bottle from the winery it's very good value. French in style, (Mersault to be specific) and made with natural wild yeasts, it is a delicious and sophisticated food wine. Michael Brajkovich and his assistant of 40 years Nigel Tibbits are the wine makers. At the winery Monday to Friday there is a small team of dedicated people focused on making their superb portfolio of wine, 50% of which is exported to the the UK, USA, Australia and Europe. In New Zealand the Brajovich Family Kumeu River label is seen in the best restaurants and fine wine merchants throughout the country. Mate' Brajkovich, Michael's father was a pioneer and innovator of the New Zealand Wine Industry serving as Chairman of the NZ Wine Institute over many years for which he was awarded an OBE from HRH Queen Elizabeth II
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